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+ servings
salmon and cucumber

Salmon with Cucumber and Bacon Slaw

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Prep Time 5 minutes
Cook Time 20 minutes
Course dinner, Main Course
Cuisine American
Servings 2

Equipment

  • knife
  • cutting board
  • mixing bowl
  • sheet pan
  • oven

Ingredients
  

Salmon and seasonings

  • 12 oz salmon
  • 1/4 tsp paprika
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • 1 tbsp olive oil

Cucumber Salad

  • 2 slices turkey bacon
  • 1 each cucumber (diced)
  • 1 each lemon
  • 1/4 cup mayonaise
  • 1 tbsp chives (chopped)
  • 1/4 tsp salt
  • 1/8 tsp pepper

Instructions
 

Salmon and Bacon

  • Preheat your oven to 400F
  • Place the salmon on a sheet pan and season it with paprika, garlic powder, onion powder, and salt and pepper. Coat it with olive oil
  • Place the bacon next to the salmon on the same sheet pan
  • Place the sheet pan in the oven for 15 minutes until the salmon cooks through
  • Remove both the salmon and turkey bacon from the oven
  • Let the turkey bacon cool for a few minutes and then chop into small pieces

Cucumber Salad

  • In a bowl, add the diced cucumber, cooled bacon, lemon juice, chives, and mayo. Season with salt and pepper Mix until the cucumber is fully coated with the mayo
  • Serve the cucumber mixture with the salmon