Preheat hte oven to 400F. Using a sharp knife, cut slits in each chicken breast, about 1/2 inch apart, being careful not to cut through completely. Stuff the slits with a mixture of sliced veggies, alternating with each slit.
Sprinkle the chicken with the seasonings and drizzle with olive oil. Bake in the oven for about 25 to 30 minutes until the chicken is cooked through to an internal temperature of 165F. (optional) during the last 5 minutes, you can sprinkle with shredded cheese to let it melt.
Meanwhile, in a mixing bowl, mix together the salad dressing ingredients until it is well blended.
Serve the stuffed chicken breasts with a side salad and salad dressing.
Primavera Stuffed Chicken Breasts
Equipment
Ingredients
Salad Dressing and Spring Mix
Instructions