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Easy Baked Salsa Chicken
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Prep Time
5
minutes
mins
Cook Time
45
minutes
mins
Course
dinner, Main Course
Cuisine
American, Mexican
Servings
4
Equipment
knife
cutting board
baking dish
oven
Ingredients
1x
2x
3x
1
lb
boneless chicken thighs
2
cups
salsa
1
each
bell pepper
(sliced)
1
tsp
garlic powder
1
tsp
salt
Instructions
Pre-heat oven to 400F
Cover the bottom of the baking dish with half of the salsa
Arrange the chicken on top of the salsa. Season with garlic powder and salt
Pour the rest of the salsa on top of the chicken
Place the bell peppers on top
Bake in the oven for 30-45 minutes until internal temperature of the chicken reaches 165F
Remove from the oven. Slice into bite size pieces. Serve with tortillas or on top of a bed of rice.
Easy Baked Salsa Chicken
Equipment
Ingredients
Instructions