Place all the ingredients in the instant pot (but not the pasta). (Note: Crush the lemongrass with a mallett prior to placing in the pot. )
Close the lid and place the valve in the sealing position. Cook on high pressure setting for 35 minutes
Meanwhile, boil pasta according to package instructions. Once cooked, drain and set aside
When th beef has finished cooking, let it do a natural release for about 10 minutes before carefully switching the valve to a quick release. Carefully remove the lid.
Serve the soup on top of the noodles. Garnish with more fresh basil and other fresh veggies such as bell peppers.
Instant Pot Short Rib Noodle Soup
Equipment
Ingredients
Instructions