6eachsmall sausage links(fully cooked, 0.66 oz each)
1large egg
1/2cupmilk
2tbsphoney
1/4teaspoon cinnamon
Instructions
Pre-heat the oven to 400F. In a mixing bowl, whisk together the egg, milk, honey, and cinnamon
Slice each bread slice diagnolly and dip each triangle in the egg milk mixture. Place each sausage at the corner of each triangle and roll it up to the other corner of the triangle.
Place each sausage roll up in a greased baking dish and bake for 12-15 minutes until the bread is toasted and golden brown.
Notes
Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used. Please consult with your healthcare provider for specific dietary needs. To gain a better understanding, explore our nutrition disclaimer here.
Baked French Toast Sausage Roll Ups
Equipment
Ingredients
Instructions
Notes
Nutrition