Air Fryer Sweet Chili Glazed Salmon

Air Fryer Sweet Chili Glazed Salmon is a quick, healthy, and flavorful dish that’s perfect for easy weeknight dinners or meal prep.

No ratings yet

Print Recipe Pin Recipe

Prep Time 5

Cook Time 10

Course Main Course

Cuisine Asian

Servings

Calories 225 kcal

Equipment

Air Fryer

Ingredients

8 oz salmon (2, 4 oz fillets)
2 tablespoons sweet chili sauce
1 tablespoon soy sauce
1 teaspoon ginger paste
1 teaspoon garlic paste
1 teaspoon sesame oil
1 tablespoon green onions (chopped)

Get Recipe Ingredients

Instructions

Preheat your air fryer to 400°F.
In a small bowl, whisk together the sweet chili sauce, soy sauce, ginger paste, garlic paste, and sesame oil.
Pat the salmon fillets dry with a paper towel and place them on the air fryer rack.
Brush or spoon the glaze generously over each fillet.
Air fry for 8–10 minutes until the salmon flakes easily with a fork.

Video

Notes

Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used. Please consult with your healthcare provider for specific dietary needs. To gain a better understanding, explore our nutrition disclaimer here.

Nutrition

Calories: 225kcalCarbohydrates: 10gProtein: 24gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 3gCholesterol: 62mgSodium: 724mgPotassium: 593mgFiber: 0.3gSugar: 8gVitamin A: 75IUVitamin C: 1mgCalcium: 22mgIron: 1mg