These spicy cajun salmon bites are a time-saving solution for anyone balancing a busy lifestyle but still craving something wholesome and delicious. Try it out—you’ll be hooked!
1.5cupcreamed corn(optional, or choose your favorite side)
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Instructions
Prep the Salmon: Cut the salmon into 1-inch cubes and pat them dry with a paper towel.
Season the Salmon: In a mixing bowl, sprinkle the salmon with Cajun seasoning. Add the honey and olive oil, then toss until each piece is well coated.
Cook in the Air Fryer: Line the salmon bites in an air fryer basket and cook at 400°F for 8–10 minutes until golden brown and cooked through.
Pair & Serve: Enjoy with creamed corn or your choice of sides, such as rice, roasted veggies, or a salad.
Notes
Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used. Please consult with your healthcare provider for specific dietary needs. To gain a better understanding, explore our nutrition disclaimer here.
Cajun Salmon Bites with Creamed Corn
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Ingredients
Instructions
Notes
Nutrition