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–+ servings

Smash Chicken Dumpling Tacos

These Asian-inspired smash chicken dumpling tacos deliver bold flavors and crispy textures, making them a delicious and easy meal prep option.
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Prep Time 5 minutes
Cook Time 15 minutes
Course dinner, lunch, Main Course
Cuisine Asian
Servings 2
Calories 410 kcal

Equipment

  • knife
  • cutting board
  • mixing bowl
  • saute pan

Ingredients
  

Ground Chicken Mixture

  • 8 oz ground chicken
  • 1 egg
  • 1 tablespoon ginger paste
  • 1 tablespoon garlic paste
  • 1 teaspoon sesame oil
  • 1/4 cup green onions (chopped)
  • 1 tablespoon soy sauce
  • 1 tablespoon fish sauce

Other ingredients

  • 4 tortillas (mini size, 4 inches)
  • 4 teaspoon hoisin sauce

Instructions
 

  • In a bowl, mix ground chicken, egg, ginger paste, garlic paste, sesame oil, green onions, soy sauce, and fish sauce until well combined.
  • Lay out tortillas and evenly portion ¼ cup of the chicken mixture onto each. Flatten the chicken on the tortilla using oiled hands or a measuring cup.
  • Heat a skillet over high heat with olive oil. Place tortillas chicken-side down and press firmly with a spatula. Cook 3–4 minutes until crispy and golden.
  • Flip tortillas and cook the other side 1–2 minutes until golden and crisp.
  • Spread 1 teaspoon hoisin glaze over the chicken on each taco and add your favorite toppings.

Video

Notes

Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used. Please consult with your healthcare provider for specific dietary needs. To gain a better understanding, explore our nutrition disclaimer here. 

Nutrition

Calories: 410kcalCarbohydrates: 37gProtein: 27gFat: 16gSaturated Fat: 5gPolyunsaturated Fat: 4gMonounsaturated Fat: 6gTrans Fat: 0.1gCholesterol: 98mgSodium: 1854mgPotassium: 786mgFiber: 3gSugar: 5gVitamin A: 127IUVitamin C: 5mgCalcium: 125mgIron: 4mg