Whip up a quick and nutritious delight with our Peanut Butter and Apple Quesadilla! Tangy green apples, creamy peanut butter, and a sprinkle of cinnamon powder are folded into tortillas, creating a satisfying breakfast that's perfect for meal prep. Enjoy the wholesome goodness and kickstart your day with this easy and budget-friendly recipe
Use a butter knife to evenly spread the nut butter on the tortillas
Evenly spread half of the sliced apples on half of the tortillas. Add the chopped pecans and cinnamon powder. Then add the top layer of the tortillas
Add oil to a saute pan on medium heat. In batches, place the tortillas on the griddle and cook for about 2 to 3 minutes on each side until the tortillas are golden brown and the nut butter has melted
After the tortillas have crisped up, cut them into quarters
Serve with extra fresh slices of apple
Notes
Nutrition information provided is an estimate. It will vary based on cooking method and specific ingredients used. Please consult with your healthcare provider for specific dietary needs. To gain a better understanding, explore our nutrition disclaimer here.
Peanut Butter and Apple Quesadilla
Equipment
Ingredients
Instructions
Notes
Nutrition