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Stir Fry Snap Peas
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Prep Time
5
minutes
mins
Cook Time
15
minutes
mins
Course
Side Dish
Cuisine
American, Asian
Servings
2
Equipment
knife
cutting board
spatula
wok
Ingredients
1x
2x
3x
1
package (8oz)
snap peas
1/4
cup
red onions
(diced)
1/2
cup
cherry tomatoes
(sliced)
2
tbsp
coco aminos
1
tsp
sesame oil
1
tbsp
olive oil
Instructions
Add olive oil to the saute pan on medium-high heat and saute the red onions until they soften (about 2 to 3 minutes)
Next, add snap peas to the pan and season with coco aminos and sesame oil
Cook the snap peas for 3 to 5 minutes.
Remove from the pan and top it off with the fresh cherry tomatoes.
Stir Fry Snap Peas
Equipment
Ingredients
Instructions