Our delectable recipe for Instant Pot Chopped Beef Sliders, featuring a one-of-a-kind Fruit-Infused Homemade BBQ Sauce, is here to make your meal prep experience truly exceptional. These sliders are not just a meal; they’re a flavor-packed adventure. With a luscious combination of savory chuck roast, zesty coleslaw, and the unique twist of our fruit-infused BBQ sauce, you’re in for a taste sensation that’s perfect for your tasty meal prep ideas. So, roll up your sleeves, and let’s dive into this culinary adventure of a instant pot beef recipe!
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Elevate Your Meal Prep with Unique Fruit-Infused Homemade BBQ Sauce
- Vibrant Flavors: Adding fruit to your BBQ sauce introduces a burst of vibrant, natural flavors. The sweetness and tartness of the fruit complement the smokiness and richness of the BBQ sauce, creating a dynamic and exciting taste profile.
- Natural Sweetness: Fruit-infused BBQ sauce allows you to reduce the amount of added sugar typically found in store-bought sauces. The natural sugars from the fruit provide a delightful sweetness without the need for excessive amounts of sugar or high-fructose corn syrup.
- Unique and Memorable: Fruit-based BBQ sauces add a unique and memorable element to your instant pot beef recipes. Blueberries, raspberries, peaches, or even pineapple can infuse your sauce with distinctive and unforgettable taste, making your meal prep stand out.
- Balanced Complexity: Fruit adds complexity to the BBQ sauce, offering layers of both sweetness and acidity. This balance of flavors enhances the overall taste experience, making every bite of your chopped beef sliders an adventure for your taste buds.
- Versatile Pairing: Fruit-infused BBQ sauce is incredibly versatile. It pairs well not only with beef but also with other meats like chicken, pork, and even tofu. You can use it for grilling, roasting, or as a dipping sauce, expanding your culinary horizons and giving you plenty of reasons to make extra sauce for future meals.
Grocery Tips for Instant Pot BBQ Beef Sliders
- Freshness Matters: When buying the chuck roast, look for meat that is marbled with just the right amount of fat. This marbling ensures tenderness and flavor.
- BBQ Sauce Selection: While you can use pre-made BBQ sauce, consider trying different flavors or brands to find one that suits your taste preferences. You might like a smoky, sweet, or spicy BBQ sauce, so explore the options at your grocery store.
- Blueberries: For the blueberry BBQ sauce, opt for fresh or frozen blueberries. If fresh blueberries are out of season or expensive, frozen ones work just as well.
- Slider Buns: Choose slider buns that you enjoy. You can go with classic white buns, whole wheat, or even gluten-free buns based on dietary preferences.
Ingredient Information
- Chuck Roast: Chuck roast is a cut of beef that’s ideal for slow cooking. It’s known for its rich, beefy flavor and becomes incredibly tender when cooked for an extended period.
- Coleslaw: Coleslaw is a versatile side dish made from shredded cabbage and often combined with a creamy or vinaigrette-based dressing. It provides a refreshing contrast to the savory sliders.
Ingredient Swaps:
- Chuck Roast Alternative: If you can’t find chuck roast, you can use other cuts like beef brisket or even pork shoulder. Just adjust the cooking time and method accordingly.
- Homemade BBQ Sauce: Instead of pre-made BBQ sauce, you can make your own from scratch using ketchup, brown sugar, vinegar, and spices. This allows you to tailor the flavor to your liking.
- Butter: Swap out butter with olive oil or coconut oil for a different flavor profile.
- Fruit for BBQ Sauce: If blueberries are unavailable, you can experiment with other fruits like raspberries, blackberries, or even peaches to create a unique fruit-infused BBQ sauce.
- Cheese Options: While muenster cheese adds a mild creaminess, feel free to try other cheese varieties such as cheddar, Swiss, or pepper jack for a different flavor profile.
- Coleslaw Dressing: Adjust the coleslaw dressing to your liking. If you prefer a creamier coleslaw, add more mayonnaise or Greek yogurt. If you like it tangy, increase the amount of apple cider vinegar.
How to Meal Prep Instant Pot Beef Recipe
- Start this instant pot beef recipe by adding the chuck roast to your trusty Instant Pot. Now, sprinkle in the garlic powder, salt, and pepper for that fantastic flavor. Throw in the sliced red onions for a hint of sweetness. Lastly, pour in the marinara sauce and water.
- Seal the lid of your Instant Pot, set it to high pressure, and let it work its magic for 45 minutes. The countdown begins!
- While the beef is cooking away, let’s whip up some delicious coleslaw. In a mixing bowl, combine the shredded coleslaw with apple cider vinegar, honey, yellow mustard, olive oil, garlic powder, and a pinch of salt. Mix it all up, and you’ve got a zesty coleslaw ready to roll.
- Time to add a fruity twist to your BBQ sauce. Pop your BBQ sauce and those fresh blueberries into a blender, then puree them into a delightful blueberry BBQ sauce. Talk about a flavor explosion!
- Once the 45-minute timer is up, carefully release the steam from the Instant Pot and unveil the aromatic beef. Using a fork, shred that tender meat to perfection.
- Now, for the fun part – assembling your sliders. Place a generous heap of that delectable chopped beef between your slider buns. Top it off with a drizzle of the blueberry BBQ sauce, a slice of muenster cheese, and some sliced red onions. The perfect combination of flavors and textures!
- Don’t forget to serve these sliders with a side of that tangy coleslaw you prepared earlier. It’s the perfect balance to the savory, juicy goodness of the beef.
Reference the recipe card below for detailed instructions.
Meal Prep Tips
- Portion Control: When assembling the sliders, consider making a variety of portion sizes to accommodate different dietary preferences. Create full-sized burgers for hearty appetites and mini sliders for smaller portions.
- BBQ Sauce on the Side: If you prefer to control the amount of BBQ sauce on your sliders, serve the fruit-infused BBQ sauce on the side. This allows you to dip or drizzle the sauce according to your taste.
- Make Extra BBQ Sauce: Prepare extra fruit-infused BBQ sauce and store it in a jar. This homemade sauce can be used for various other dishes, such as grilled chicken, ribs, or even as a dip for snacks.
- Storage: Store in an airtight container in the refrigerator for up to 3 to 4 days for the best quality.
- Reheating: When reheating the chopped beef, consider using the microwave, stovetop, or oven. Add a touch of water or broth to maintain its moisture and tenderness.
Frequently Asked Questions
Can I use frozen blueberries for the BBQ sauce?
Yes, frozen blueberries work well for the sauce. Just thaw them before blending.
Can I use a different type of mustard for the coleslaw dressing?
Yes, you can use Dijon mustard, whole-grain mustard, or honey mustard for a unique flavor in your coleslaw.
Can I make the BBQ sauce in advance and store it?
Absolutely, the fruit-infused BBQ sauce can be made ahead and refrigerated for up to a week.
Instant Pot Chopped Beef Sliders and Coleslaw
Equipment
Ingredients
Instant Pot Beef
Coleslaw
BBQ Sauce
Bread and Toppings
Instructions
Notes