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Roasted Broccolini with Dried Cranberries


Roasted Broccolini with Dried Cranberries

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Prep Time 5 mins
Cook Time 15 mins
Course Side Dish
Cuisine American
Servings 2


  • knife
  • cutting board
  • sheet pan


  • 6 oz broccolini
  • 1/4 cup red onions (diced)
  • 1/4 cup balsamic vinegar
  • 1 tbsp olive oil
  • 2 cloves garlic (minced)
  • 1/4 cup dried cranberries
  • 1/4 tsp garlic powder
  • 1/4 tsp onion powder
  • 1/4 tsp salt
  • 1/4 tsp pepper


  • Preheat your oven to 400F
  • Place the broccolini on a sheet pan and top it off with the red onion and garlic.
  • Season with onion powder, garlic powder, salt, and pepper
  • Coat the broccolini with olive oil and balsamic vinegar
  • Cook in the oven for 15-20 minutes until crispy and roasted
  • Before serving, top it off with dried cranberries

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