Hey there, foodies! Today, I’m thrilled to share with you an incredible recipe that will rock your meal prep game: Grilled Steak Salad with Orange Salsa. Get ready to tantalize your taste buds with a mouthwatering steak marinade and a zesty orange salsa that will take your meal prep to the next level!
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Why you’ll enjoy this
- Grilled Steak with Orange Salsa isn’t just incredibly delicious; it’s also packed with health benefits. The lean steak provides a generous amount of protein to fuel your muscles and keep you satisfied throughout the day. Oranges, rich in vitamin C, boost your immune system, while tomatoes and cilantro provide essential vitamins and antioxidants. With this recipe, you’re not just satisfying your taste buds; you’re nourishing your body too!
- Meal prepping with Grilled Steak with Orange Salsa can actually save you money in the long run. By purchasing steak in bulk and preparing it ahead of time, you can take advantage of better deals and reduce food waste. Additionally, by making your own marinade and salsa, you have control over the ingredients, ensuring a budget-friendly yet incredibly flavorful meal prep option.
- One of the greatest advantages of this recipe is that it keeps your meal prep interesting and tasty throughout the week. The marinade and salsa infuse the steak with delicious flavors that deepen over time, making each bite more satisfying than the last. Plus, the bright and vibrant colors of the orange salsa will instantly bring a pop of freshness to your plate. Trust me, you’ll be looking forward to digging into this meal every single day!
Ingredients for this Zesty Steak Salad
- Let’s start by talking about the star of the show – the steak marinade. It’s a tantalizing blend of flavors that will make your taste buds dance with joy. We combine the tangy freshness of lime juice and orange juice, the smoky kick of chili powder, the aromatic touch of garlic powder, and just the right amount of salt, pepper, and olive oil. This marinade not only enhances the flavor of the steak but also tenderizes it to perfection.
- Now, let’s move on to the show-stopping sidekick – the orange salsa. Bursting with vibrant colors and zesty flavors, this salsa is a match made in culinary heaven. We combine juicy oranges, crisp red onions, ripe roma tomatoes, fragrant cilantro, a splash of lime juice, and a pinch of salt. The result? A refreshing and tangy salsa that perfectly complements the grilled steak.
How to Make Chili Steak Salad
Making the Salsa: This salsa is so simple to make and it’s a great combination of fruit and veggies.
- Peel your oranges and separate the orange pieces.
- Dice the red onions and roma tomatoes.
- Chop the cilantro.
- Combine the oranges, tomatoes, red onions, and cilantro in a bowl.
- Squeeze lime juice all over the ingredients and season with salt to tatse.
Grilling the Steak: We want to marinate it with incredible flavors that will complement the citrus salsa:
- Start by patting dry your steak to remove any excess moisture.
- In a small bowl, combine the lime juice, orange juice, seasonings, and olive oil.
- Marinate the steak for at least 10 minutes.
- Preheat your grill or stovetop pan to medium-high heat.
- Cook the steak for about 4-5 minutes per side, or until it reaches your desired level of doneness. Remember to adjust the cooking time based on the thickness of your steak.
- Once cooked, let the steak rest for a few minutes before slicing it into thin strips.
Reference the recipe card below for detailed instructions.
Meal Prep Tips for Steak Salad
- Storing: Once you’ve grilled the steak and prepared the orange salsa, you can store them separately in airtight containers in the refrigerator.
- Reheating: The steak can be reheated gently in a skillet or microwave for a quick and easy meal.
- Side Suggestions: Oh, the possibilities are endless! Serve it alongside some corn salad, roasted vegetables, and sliced avocadoes for a well-balanced and satisfying meal. You can also slice the steak and stuff it into a warm tortilla for a delicious steak taco experience. The choice is yours.
Frequently Asked Questions
Can I use a different cut of steak for this recipe?
Absolutely! While this recipe works wonderfully with cuts like ribeye or flank steak, you can use your preferred cut of steak. Just keep in mind that different cuts may require varying cooking times on the grill.
Can I marinate the steak overnight?
Yes, marinating the steak overnight will intensify the flavors and tenderize the meat even more. It’s a great option if you want to prep ahead and save time on the day of cooking.
Can I substitute lime juice or orange juice with lemon juice?
Of course! While lime and orange juices bring a unique tanginess, you can substitute them with lemon juice if that’s what you have on hand. The flavor will be slightly different, but still delicious.
Chili Steak Salad with Orange Salsa
Equipment
Ingredients
Steak & Marinade
Orange Salsa
Instructions